Truffle Pesto in 5 Minutes
Truffle Pesto with alternative ingredients: Arugula, Red Walnuts, Extra Virgin Olive Oil, Parmesan Cheese Reggiano, Salt and Truffles.
Arugula is a great alternative to the basil. Here is why. Beside having a good flavor, studies have been proven that arugula has amazing health benefits. Arugula leaves contain nitrate that helps with blood pressure. A certain chemical in arugula may help slow the progression of cancer. Arugula might also improve muscle oxygenation during exercise.
This Truffle Pesto with Arugula is very delicate but at the same time has a good flavor intensified by the Truffles.
This sauce can be used in many different ways: on pasta, on a piece of fish or meat, in potatoes, or in a sandwich.
- ARUGULA 3.5oz (100g)
- RED WALNUTS 1.8oz (50g)
- EXTRA VIRGIN OLIVE OIL 5.1 fl oz (150ml)
- PARMESAN CHEESE REGGIANO 3.5oz (100g)
- SALT (a pinch)